Category

Food

Nolan Ryan’s Texas Cattle Ranch

By | Cattle, Food

Nolan Ryan is a baseball legend with a record-breaking career that placed him in the Hall of Fame. Today, he’s the president of the Texas Rangers ball club, but not many people know that he is also a very successful Texas cattle rancher. Ryan’s ranch raises prime beef cattle, some…

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Nutrition Labels On Cuts Of Meat To Debut In 2012

By | Food

By Elizabeth Weise, USA TODAY. Those familiar nutrition labels found on everything from soda to cereal to mayonnaise will also be required on meats beginning Jan. 1, 2012, the U.S. Department of Agriculture announced Wednesday. The new labels will list calories, calories from fat, total fat, saturated fat, cholesterol, sodium,…

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How to Grill Great Steakhouse Steaks

By | Food

Today’s guest blog is by our friend Craig “Meathead” Goldwyn and from his great website AmazingRibs.com. I get a lot of positive feedback on his posts so here’s another one. If you put “Craig” in the search box you can find his other posts. Enjoy! Unless your doctor forbids you…

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10 Year Beef Outlook: Demand

By | Cattle, Food

From CattleFax: We hear a lot about beef demand as a function of price, particularly during a recession. There are various demand models, and CattleFax has developed one as well to understand the price/usage relationship. Rather than delve into the details of the current domestic demand situation, let’s take a…

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Ribeye Steaks – Sear First or Sear Last?

By | Food

Today’s guest blog is by our friend Craig “Meathead” Goldwyn and from his great website AmazingRibs.com Just typing the word makes my keyboard cower in fear of drool. Ribeyes are, in my humble opinion, the best steaks on the steer. And I am not alone. Chef Jamie Purviance agrees. Jamie…

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